The story behind Panama’s unique fusion cuisine

The story behind Panama’s unique fusion cuisine

“Panama’s cuisine is fusion by obligation.” That’s how Mario Castrellón, who could be considered the most important Panamanian chef these days, describes the gastronomy of his home country. This makes complete sense since Panama has been a crossroads for the world since the 16th century, growing rapidly as an important...

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Panama City’s 5 Best-Kept Secret Eats

Panama City’s 5 Best-Kept Secret Eats

Panama City is vibrant, exciting, and filled with tasty food. Street food seekers will want to hit up the stands known as fondas, which serve up cheap, authentic Panamanian dishes, while fine diners can flock to bistros, cafés, and restaurants boasting everything from fresh seafood to gourmet international dishes. Here...

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