Local Impact: How you will help the local community by joining this tour:

Get ready for the ultimate virtual tajine experience. From market to plate, you will learn how to whip up a tajine from scratch, using ingredients you may already have. The best part of it all? You get to devour your tajine after you have made it! During your hands-on cooking class, the chef will give you step-by-step instructions as to how locals cook the perfect tajine. You will learn about the key ingredients and spices needed to make it as authentic as possible – the perfect skill to learn from home if you can’t travel to Marrakech right now. The class takes place in the beautiful setting of a traditional Moroccan riad (house), where your host will chat with you live about the riad and about life in the medina. Finally, it is time to eat. You will get to savour the fruits of your labour and the food will taste even better as you have made it with your own two hands! You will need: A tajine or you can also use a Dutch oven 500 grams of chicken ¼ fresh lemon ¼ preserved lemon 1 small onion Fresh parsley Fresh coriander 2 cloves garlic 1 tsp pepper 1 tsp ginger ¼ tsp saffron powder 1 pack saffron colour ¼ tsp salt 1 tsp cumin (to taste) 4 tbs olive oil 1 cup of water Chilli (to taste) Olives